Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bread vada. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread vada is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Bread vada is something that I have loved my entire life.
Bread vada recipe - A quick snack recipe you can make with any kind of bread. These mixed vegetable bread vada can be made for an evening snack. These are very quick to make anytime..vegetable-based bread vada recipe. this recipe of instant bread carrot vada is much simpler and easier to prepare. moreover, these are easy to shape, unlike the traditional medu vada which is.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bread vada using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread vada:
- Get 5 bread slices
- Prepare 1 cup sooji
- Prepare 1 cup curd
- Get 1/2 cup roasted crushed ground nuts
- Prepare 1/4 tsp baking powder
- Take to taste Salt
- Get to taste Red chilli powder
- Prepare 1 tsp grated ginger
- Take as needed coriander leaves
- Prepare 3-4 green chillies chopped
- Make ready as needed Oil for frying
Today I will post how to make bread vada. A simple and easy evening tea time snack item with bread. Bread is a boon to mothers nowadays. Bread Vada Recipe is an instant version to make the South Indian Vadas.
Steps to make Bread vada:
- In a bowl take bread slices and add all other ingredients and masalas.
- Mix well with hand and make a dough of bread and suji.
- Now apply little water on your palm and make shape of vadas.
- Refrigerate these vadas for 15 minutes.
- After that fry these in oil on medium low flame till golden brown.
- Serve with green chutney or sauce.
This bread vada is so quick to make and can be made with usually available ingredients. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas. There is no soaking of lentil required, no grinding and no frying required; this is an instant version of dahi vada. Bread palak vada are crispy, healthy and easy to make South Indian snack recipe which is loved by Learn how to make these simple bread spinach cutlets, a crispy and healthy evening snack recipe for. INSTANT BREAD VADA RECIPE Yum. excellent dish to clear off those left over bread slices.
So that is going to wrap this up with this special food bread vada recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
