Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, burrito casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Burrito Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Burrito Casserole is something that I have loved my entire life.
This Beef Burrito Casserole is totally customizable and can include all your favorite burrito or nacho toppings. Spread half of the rice and beef mixture into the bottom of the casserole dish. Baked Burrito Casserole: This easy casserole recipe is filled with ground beef and loaded with This baked burrito casserole version is a favorite because it blends all the wonderful flavors of what Tex.
To begin with this particular recipe, we have to first prepare a few components. You can cook burrito casserole using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Burrito Casserole:
- Take 2 can black beans
- Make ready 1 onion
- Take 1 packages small sliced portobello mushrooms
- Get 1 packages white queso
- Prepare 4 fresh corn on the cob
- Take 2/3 cup olive oil
- Take 2 cup spanish rice
- Take 2 large thin sirloin steak
- Make ready 2 cup pico de gallo
This burrito casserole is made with all the great flavors of a beef and cheese burrito. The ground beef combination includes burrito seasoning, refried beans, cheddar cheese, and tortillas. Which kind of casserole are you looking for? Cheesy Burrito Casserole By Ann A classic Mexican-American dish transformed into an easy to make casserole.
Instructions to make Burrito Casserole:
- Preheat the oven to 350 and turn on the grill to 400.
- Cook Spanish rice and put in the bottom of a large glass dish.
- Layer the black beans on top of the Spanish rice.
- Put the seasoned steak and ears of corn on the grill… keep an eyes on the meat to your liking. The outside of the corn should be slightly charred.
- Slice the onion into small wedges. Layer the bottom of a sauce pan with olive oil and add the onion wedges and mushrooms. Add preferred seasonings and Worcestershire sauce. Add a little water to the bottom of the pan to prevent burning.
- Once the onions and mushrooms have cooked down a little bit, layer them on top of the black beans.
- Melt down queso in a small pot with milk to make the cheese runny.
- Take the steak and corn off the grill. Cut the steak into bite size pieces and layer it on top of the onions and mushrooms. Cut the corn off the cob and layer on top of the steak.
- Drizzle the queso on top of the corn.
- Put in the oven until the cheese have melted down to the rice and serve.
- Serve with Pico de Gallo and cilanto to top.
Optional: top with salsa or hot sauce. This Cheesy Burrito Casserole is the ultimate homemade Tex Mex recipe. It's loaded with beef, beans, onions, corn and seasonings for an incredible homemade. Burrito casserole is one of my favorite Mexican casserole dishes. It's called burrito casserole because it uses ingredients similar to that of a burrito.
So that is going to wrap it up with this special food burrito casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
