Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed meatballs with salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yay guys I am back with my favorite dish again - spicy green papaya salad and I had it with octopus, beef meatballs, steamed snails, and of course some of. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Healthy and delicious, each one can double as a main or side dish!
Steamed Meatballs with Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steamed Meatballs with Salad is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook steamed meatballs with salad using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Meatballs with Salad:
- Take For meatballs:
- Prepare 200 grams minced mutton
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp Tandoori masala
- Make ready 1 tsp Chilli flakes
- Get 1 tbsp Ginger paste
- Take 2 Chopped green chillies
- Make ready 1 pinch Turmeric powder
- Get 2 tbsp Chopped coriander leaves
- Take 1 tsp Chopped mint leaves
- Take 2 tbsp Chopped onion
- Take 1 Egg
- Prepare As per taste Salt
- Get For salad:
- Get 1 Cucumber(sliced)
- Make ready 1 Onion (sliced)
- Make ready 2 Tomatoes(sliced)
- Make ready As per taste Salt and pepper
It is popular in Hong Kong and most overseas Chinatowns. The meatballs are usually made of minced beef, with water chestnut to add texture and with coriander and minute amount slivers of cheung pei or (dried orange peel). Meatballs are one of my favorite family meals. They're a flavorful way to dress up ground beef, and everyone at my table — even the picky eaters — loves them.
Steps to make Steamed Meatballs with Salad:
- Mix all the ingredients meant for meatball.
- Combine well, cover and leave for 10 minutes.
- Make lemon sized balls of minced mutton. Steam in a steamer for 10 minutes.
- Take out and keep aside.
- Cut all the vegetables of salad in your desired shape.(you may take vegetables of your choice.)
- Season the salad with salt and pepper.Apply some lemon juice also(optional).
- Serve meatballs with salad.
Until recently, classic meatballs simmered in rich tomato sauce remained a weekend-only project. Grated courgette makes these lean pork meatballs extra juicy - serve with a creamy, herby sauce and a flavour-packed salad for a healthy, satisfying dinner. Meaty salad recipes, including a lamb salad with arugula and raspberry vinaigrette. Lachlan Mackinnon-Patterson makes his savory meatballs with a mixture of lamb, veal and bacon and, surprisingly, a little ricotta cheese to keep everything moist. To serve, arrange the salad around the edge of a platter then place the meatballs in the centre.
So that is going to wrap it up for this exceptional food steamed meatballs with salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
