chocolate sprinkled donuts
chocolate sprinkled donuts

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate sprinkled donuts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

chocolate sprinkled donuts is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. chocolate sprinkled donuts is something which I’ve loved my entire life. They are fine and they look fantastic.

In this video I will show you guys how to make donuts which are topped with chocolate and sprinkles. If you find this video helpful then please like and. These Chocolate Sprinkle Donuts are my favorite baked donut recipe (because, chocolate) and they make a perfect easy weekend breakfast!

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate sprinkled donuts using 16 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make chocolate sprinkled donuts:
  1. Prepare package of active dry yeast
  2. Make ready warm water
  3. Take warm milk
  4. Prepare butter
  5. Make ready egg
  6. Prepare granulated sugar
  7. Get salt
  8. Prepare all purpose flour
  9. Make ready vegetable oil
  10. Prepare chocolate glaze recipe
  11. Make ready semi sweet chocolate chips
  12. Take butter
  13. Get powder sugar
  14. Get vanilla extract
  15. Make ready hot water
  16. Get chocolate sprinkles

Little doughnuts sprinkled by woman with colorful sugar sprinkles. Doughnuts sprinkled with powdered sugar in a decoupage decorated. Baked chocolate donuts with a chocolate glaze and rainbow sprinkles. Who doesn't love chocolate glazed donuts with sprinkles?!

Instructions to make chocolate sprinkled donuts:
  1. in medium bowl disolve the yeast in warm water
  2. add the milk, butter, egg, sugar, and salt
  3. blend with electric mixer until smooth
  4. add half of the flour and mix for 30 seconds
  5. add the remaining flour and kneed the dough with dusted hands until smooth
  6. cover the bowl of dough and leave in warm place until the dough doubles in size. it takes about an hour to double in size.
  7. after it has doubled in size then roll the dough on a floured surface until it is about 1/2 inch thick
  8. cut out with a donut cutter. if you do not have a donut cutter you can use a round glass to cut it out and a small bottle cap to cut out the hole.
  9. put the donuts on a cookie sheet lined with wax paper
  10. cover and let it sit in warm place until It doubles in size, this is about an hour
  11. heat the vegetable oil in a fry pan over medium heat
  12. bring the oil to a temperature of 350°F
  13. fry each donut for about 30 seconds on each side or until golden brown
  14. cool donuts on a paper towel for about 5 minutes
  15. for the glaze combine the butter with the powder sugar and mix with a mixer ,
  16. add vanilla and hot water and mix until smooth.
  17. melt the chocolate chips and add it to the glaze mixture until smooth
  18. dip one side of the donut in the glaze and then dip it in the chocolate sprinkles
  19. let set for 15 minutes so the glaze will firm up on the donut

Apparently I don't know what the term "R&R" means because when I'm sick, I feel restless. Not the sick kind of restless where you're so sick. Donuts are my specialty but I can do any food! These small paintings can be on paper or stretched canvas. Chocolate Cake Donuts are different than traditional Donuts but equally as delicious.

So that is going to wrap it up for this special food chocolate sprinkled donuts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!