Mixed veg gravy curry
Mixed veg gravy curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mixed veg gravy curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mixed veg gravy curry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mixed veg gravy curry is something which I have loved my entire life. They’re fine and they look fantastic.

Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. The dish is characterized by multiple flavors due to the addition of many vegetables which also makes it quite nutritious. Mixed veg is served in almost all Indian restaurants.

To get started with this recipe, we must prepare a few ingredients. You can have mixed veg gravy curry using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mixed veg gravy curry:
  1. Get 1 capsicum slices
  2. Prepare 1 onion slices
  3. Take 1 potato peices
  4. Get 1 cup gobi peices
  5. Take 1 drum stick peices
  6. Prepare 1 cup green chillies slices
  7. Take For gravy
  8. Prepare 4 chiiles
  9. Take 2 Onion
  10. Prepare To taste Salt
  11. Get 4 tsp Ground nuts
  12. Make ready 2 tsp Roasted till
  13. Get 1/2 cup Coconut
  14. Take 1 cup fine paste of great ingredients
  15. Take 1 tsp jera
  16. Prepare 1 tsp salt
  17. Take 1 pinch haldi
  18. Take 1 cup coriander chopped

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. A simple, lip-smacking and delicious restaurant style mixed veg gravy with detailed, step-wise picture recipe! Serve as a side dish for any Indian bread I have already shared quite a lot of side dishes that go well with Indian bread - Paneer gravies and curries, low calorie Malai Kofta Curry, Mushroom. How to Make Mixed Veg Curry in Tomato gravy Heat oil in a kadai, saute the jeera and kasuri methi and the chopped vegetables.

Steps to make Mixed veg gravy curry:
  1. Keep cadai on firm fri without oil til,coconut,peanuts fri 2 min..
  2. In this mixture add onion 1 cup,4 chillies add and make fine paste due to grinder..keep a side
  3. Put cadai on firm add tadaka and curry leaves,add onions pinch haldi add it fri 2 min next add garlic paste fri2 min..next add gobhi potato,capsicum,drumstik peices put into that tadaka
  4. Just sprinkle salt close the lid for soft ness…once it should get soft add gravy paste..add salt as per taste
  5. Pour cup water for gravy and it becomea total and gives good gravy curry
  6. Now dish out the curyy..ready to serve mixed veg gravy curry garnish with coriander and chillies..

Mixed Vegetable Curry Recipe - There are many different ways of making mix veg recipes. Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice. Occasionally I do make dry version too, I will share that recipe later. The addition of different vegetables are up to your. Mixed vegetable curry recipe with step by step photos.

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