Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats bhel. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Oats Bhel can be a healthy and tasty replacement for Indian Chaats. Learn how to make Oats Bhel using oats, mix sprouts, fresh veggies. #oatmeal. #Bhel. How to make/prepare oats bhel recipe.
Oats Bhel is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Oats Bhel is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have oats bhel using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oats Bhel:
- Take 1 cup Oats
- Get 1/2 cup Ground nuts
- Take 1 Onion
- Get As needed Coriander leaves
- Prepare to chutney Green chutney
- Prepare 1/2 bowl puffed rice
- Get to taste Salt
Now add oats to the tangy bhel and make it healthier! Bhel, sev puri, pani puri these chaat items can make anyone drool and it is so difficult to resist the temptation of eating these. Som Tam Salad Wraps and Oats Bhel. Weight lose oats bhel/oats & poha bhel puri recipe/how to make weight lose bhel at home?
Instructions to make Oats Bhel:
- Take oats, puffed rice and saute in ghee and mustard seeds just for 3 min.
- Add in roasted groundnuts. Mix in the green chutney, black salt, chillies and coriander
- Mix in the chopped onions.
- And heathy nutritious bhel is all ready.
Oats are a good source of fibre, which can help to regulate blood sugar and lower cholesterol levels. They also contain vitamins, minerals and antioxidants. It reduces risk of heart diseases. Get today's Bharat Heavy Electricals Ltd. stock price and latest BHEL news as well as Bharat Heavy Electricals real-time stock quotes, technical analysis, full financials and more. Oats (Avena sativa) are a cereal commonly eaten in the form of oatmeal or rolled oats.
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