Baked Capsicum,tomato,paneer,mushroom,soya champ and onion
Baked Capsicum,tomato,paneer,mushroom,soya champ and onion

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked capsicum,tomato,paneer,mushroom,soya champ and onion. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is something which I have loved my whole life. They are nice and they look fantastic.

See great recipes for Baked Capsicum,tomato,paneer,mushroom,soya champ and onion too! Easy and quick to make Paneer Recipe. Add in tomato puree along with chilli powder,coriander powder,salt and mix well.

To get started with this recipe, we must prepare a few components. You can cook baked capsicum,tomato,paneer,mushroom,soya champ and onion using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
  1. Prepare 1 Capsicum
  2. Take 2 tomatoes
  3. Make ready 8 pcs mushrooms
  4. Get 10 cubes paneer
  5. Prepare 6 pcs soya champs
  6. Take 2 onions
  7. Take 1 cup hung curd
  8. Prepare 2 tsp mayo
  9. Get 2 tsp tandoori masala
  10. Take to taste salt
  11. Get to taste black salt
  12. Prepare 1 tsp chat masala
  13. Make ready 2 tsp lemon juice
  14. Get 2 tsp dry roasted besan
  15. Make ready as taste red chilli powder
  16. Prepare 2 tsp oil

My children love paneer, capsicum, mushroom and corn very much, so I always combine one with the other to make delicious side dishes or one pot meals. Heat the soya oil in a kadhai and add the cumin seeds. When the seeds crackle, add the ginger-green chilli paste, mixed vegetables, tofu, potatoes and salt. Stuff each capsicum with a portion of the stuffing.

Instructions to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
  1. Take capsicum deeseds and cut in cubes.Take tomatoes desseded and cut in cubes.
  2. Take a onion peel and cut in cubes and open.Take a mushrooms and cut in stems.
  3. Take a big bowl add all masala,mayo,oil,hung curd and lemon juice mix well and mix all veggies in masala keep in fridge for 5 to 6 hours.
  4. After 6 hours Airfyer pre heated and take airfryer basket and set silver foil in basket and pour all veggies and marinated masala.
  5. Then airfryer baked in 120 degree at 20 minutes after 20 minutes 180 degree bakes in 10 minutes.
  6. After baked serve with laccha onion,lemon veggies and green coriander chutney.

Arrange the stuffed capsicum on a greased baking dish and garnish with the tofu. Add more oil if necessary and add mushrooms. Season with salt and pepper and. Paneer tikka, onion, capsicum, and mozzarella cheese. Spicy, cottage cheese tossed with capsicum, onion, and tomato in brown gravy.

So that is going to wrap this up with this special food baked capsicum,tomato,paneer,mushroom,soya champ and onion recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!