Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, baked capsicum,tomato,paneer,mushroom,soya champ and onion. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is something which I have loved my whole life.
See great recipes for Baked Capsicum,tomato,paneer,mushroom,soya champ and onion too! Easy and quick to make Paneer Recipe. Add in tomato puree along with chilli powder,coriander powder,salt and mix well.
To begin with this recipe, we must first prepare a few components. You can have baked capsicum,tomato,paneer,mushroom,soya champ and onion using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
- Make ready 1 Capsicum
- Get 2 tomatoes
- Get 8 pcs mushrooms
- Make ready 10 cubes paneer
- Take 6 pcs soya champs
- Get 2 onions
- Make ready 1 cup hung curd
- Make ready 2 tsp mayo
- Make ready 2 tsp tandoori masala
- Take to taste salt
- Get to taste black salt
- Prepare 1 tsp chat masala
- Take 2 tsp lemon juice
- Take 2 tsp dry roasted besan
- Take as taste red chilli powder
- Prepare 2 tsp oil
My children love paneer, capsicum, mushroom and corn very much, so I always combine one with the other to make delicious side dishes or one pot meals. Heat the soya oil in a kadhai and add the cumin seeds. When the seeds crackle, add the ginger-green chilli paste, mixed vegetables, tofu, potatoes and salt. Stuff each capsicum with a portion of the stuffing.
Steps to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
- Take capsicum deeseds and cut in cubes.Take tomatoes desseded and cut in cubes.
- Take a onion peel and cut in cubes and open.Take a mushrooms and cut in stems.
- Take a big bowl add all masala,mayo,oil,hung curd and lemon juice mix well and mix all veggies in masala keep in fridge for 5 to 6 hours.
- After 6 hours Airfyer pre heated and take airfryer basket and set silver foil in basket and pour all veggies and marinated masala.
- Then airfryer baked in 120 degree at 20 minutes after 20 minutes 180 degree bakes in 10 minutes.
- After baked serve with laccha onion,lemon veggies and green coriander chutney.
Arrange the stuffed capsicum on a greased baking dish and garnish with the tofu. Add more oil if necessary and add mushrooms. Season with salt and pepper and. Paneer tikka, onion, capsicum, and mozzarella cheese. Spicy, cottage cheese tossed with capsicum, onion, and tomato in brown gravy.
So that is going to wrap this up for this special food baked capsicum,tomato,paneer,mushroom,soya champ and onion recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!