Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, armand's artichoke stuffing casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
A simple cheesy artichoke combination baked until bubbly hot. Parmesan Artichoke Casserole. this link is to an external site that may or may not meet accessibility guidelines. Stuffed Artichokes-a classic New Orleans appetizer, an Italian influence.
Armand's Artichoke Stuffing Casserole is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Armand's Artichoke Stuffing Casserole is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Armand's Artichoke Stuffing Casserole:
- Make ready 4 cans artichokes, drained
- Make ready 2 cups bread crumbs, seasoned
- Make ready 1 cup fresh romano cheese, grated
- Prepare 1/2 cup olive oil
- Prepare 4 garlic cloves, crushed
- Prepare 1/2 cup parsley
- Take 1 tsp dried basil
- Make ready 1 can chicken broth
- Take 2 tbs melted butter
- Take 2 Tbs lemon juice
- Take 1 1/2 tsp red pepper
Love stuffed artichokes but too busy? Make this easy casserole instead – it has all the same flavors and can be done in half the time. Sprinkle the breadcrumb mixture over the casserole making sure not to fully cover the exposed artichoke tips. Bake until the breadcrumbs are golden brown and the.
Steps to make Armand's Artichoke Stuffing Casserole:
- Cut artichokes and toss in olive oil and garlic
- Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
- Add broth, butter, lemon, and red pepper over casserole
- Bake for 30 min at 350 degrees uncovered.
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