Yummiest healthiest PARANTHA
Yummiest healthiest PARANTHA

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, yummiest healthiest parantha. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.

Yummiest healthiest PARANTHA is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Yummiest healthiest PARANTHA is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yummiest healthiest PARANTHA:
  1. Make ready 2 cup wheat flour or ATTA
  2. Get 1 cup gramflour
  3. Make ready 1 cup ragi flour
  4. Prepare 1 cup finely grated cauliflower
  5. Get 1 cup finely grated carrots
  6. Take 1 cup peas
  7. Get 1 cup finally grated radish
  8. Prepare 2-3 green chilli grated
  9. Take 3 boiled potatoes mashed
  10. Get 1 cup leftover daal any
  11. Prepare 1 cup boiled CHICKPEAS
  12. Get 1 cup grated onion
  13. Take 1 inch ginger grated
  14. Take 5 tablespoons ghee
  15. Take 2 tablespoons rock salt
  16. Prepare 2 tablespoons red chili powder
  17. Prepare 1 tablespoons turmeric
  18. Take 2 tablespoons garam masala
  19. Make ready 2 tablespoons cumin seeds
  20. Take 4 tablespoons carom seeds
  21. Take 2 tablespoons chaat masala
  22. Take 2 tablespoons coriander powder
  23. Prepare 2 tablespoons curry leaves
  24. Make ready 2 tablespoons kasoori methi

Avocado Cheese Parantha - creamy avocado meets cheese to make the yummiest child friendly parantha. Perfect for tiffin box or dinner ! Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings.

Instructions to make Yummiest healthiest PARANTHA:
  1. Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
  2. In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
  3. Make small tortillas like paranthas and enjoy
  4. Stay safe stay healthy

Make a batch and feed your whole family. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil. Homemade paratha are healthier as compared to the fried paratha available outside. Parantha: Find Parantha news, videos, photos and articles on Boldsky.

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