Baked Pork Chops and Stuffing
Baked Pork Chops and Stuffing

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked pork chops and stuffing. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The pork chops bake up super tender, with a flavorful stuffing and gravy on top. I hope you give this a try! This recipe comes from my mom's longtime friend, Candy.

Baked Pork Chops and Stuffing is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Pork Chops and Stuffing is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have baked pork chops and stuffing using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Pork Chops and Stuffing:
  1. Make ready 2 tbsp Seasoning Salt
  2. Make ready 2 tbsp Black Pepper
  3. Prepare 2 tbsp Lemon Pepper
  4. Take 2 tbsp Garlic Powder
  5. Get 1 packages Family-size Boneless Thin Pork Chops
  6. Get 2 packages Stuffing (I mix Savory Herb and Pork)

Add an apple slice or two for a bit of sweetness. This one-dish recipe couldn't be easier to make.and since it features juicy pork chops atop cornbread stuffing, it's sure to be a hit with your family too. Stuffed Pork Chops make a great freezer food. Wrap each stuffed/unbaked pork chop in foil and place it in a labeled freezer bag.

Steps to make Baked Pork Chops and Stuffing:
  1. Pre-heat oven to 350.
  2. Spray cooking spray on the bottom of you baking pan.
  3. Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
  4. Place the pork chops in the oven.
  5. I usually wait about five minutes and then make the stuffing as directed on the package.
  6. Make sure the chops are close to being done, then place the stuffing on top of chops.
  7. In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
  8. Let cool and enjoy!!

Scoop the stuffing into each pork chop, you'll be able to stuff it with more than you think! Place the pork chops in a baking dish. Baked Pork Chops and Stuffing: This easy recipe has been a longtime family favorite, with fork-tender pork chops covered in a flavorful stuffing and gravy. Easy Pork Chop and Onion Bake from Deep South Dish blog. Pork chops, seasoned simply with salt and pepper then seared, are finished with a.

So that’s going to wrap this up for this special food baked pork chops and stuffing recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!