Tomato Basil Soup
Tomato Basil Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, tomato basil soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!

Tomato Basil Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Tomato Basil Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Basil Soup:
  1. Get 1/2 stick butter
  2. Prepare 4 Tbsp. Olive oil
  3. Prepare 3 medium yellow onions, grated
  4. Get 1/2 C. flour
  5. Prepare 4 (28 oz.) Cans of crushed tomatoes
  6. Get 1 1/4 C. Chicken broth
  7. Prepare 1/4 C. Sugar
  8. Make ready 1 Tbsp. Kosher salt
  9. Get 1 tsp. Celery salt
  10. Prepare 3/4 tsp. Black pepper
  11. Prepare 3/4 C. Heavy cream
  12. Make ready 2 Tbsp. Honey
  13. Take 1/4 C. Fresh basil leaves, torn

This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. The flavours of this Tomato Basil Soup are fresh, vibrant and untainted. This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a.

Instructions to make Tomato Basil Soup:
  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

This easy tomato basil soup is so simple and delicious that you may never buy the canned stuff again. How to make tomato basil soup. First, I sauté some onion and garlic in olive oil. Me and cooking tomato soup did not get off to the best start. When I was a very little girl, my mom was sick and resting bed.

So that is going to wrap it up for this special food tomato basil soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!