Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, summer seafood salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A good seafood salad is great to make during the summer. Using imitation crab and small shrimp We love, love, love this seafood salad recipe too, Donna! Using King Crab style imitation crab and.
Summer seafood salad is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Summer seafood salad is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have summer seafood salad using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Summer seafood salad:
- Get 8 oz Clam Juice
- Take 8 oz Medium Shrimp, peeled
- Get 8 oz Sea Scallops
- Take 1 Cup Diced Celery
- Prepare 2 Sliced Green Onions
- Make ready 1/2 Diced Red Bell Pepper
- Get For the Dressing
- Make ready 3/4 Cup Mayonnaise
- Make ready 1/3 Cup Sour Cream
- Make ready 3/4 + tsp Dijon Mustard
- Prepare 1 tsp Lemon Juice
- Take 1 tsp Freeze Dried Dill Weed or 1/3 dry
- Prepare To taste Salt and Pepper
- Make ready 4 Romain Leaves
Sent in by Carol out of Seattle. She says this is one of her favorite pasta salads. She has brought this salad to lots of. Make the most of summer by pairing grilled seafood with fresh, in-season produce.
Instructions to make Summer seafood salad:
- Slice Scallops and Shrimp into bite-sized pieces.
- Bring the Clam Juice to a high simmer and add the Shrimp, cover.
- Gently simmer for 2 minutes, then remove with a slotted spoon.
- Repeat with the Scallops.
- Blend the Mayonnaise, Sour Cream, Mustard, Lemon Juice, and Dill Weed.
- Add Salt and Pepper to taste.
- Fold in the Scallops and Shrimp and refrigerate for at least an hour.
- Serve on Romaine Leaves and a good Chardonnay.
If you're looking for a crowd-pleasing side dish to bring to your next barbecue, why not try making a tasty seafood salad? Seafood Salad - Dinner at the Zoo. This seafood salad is a blend of imitation crab and shrimp in a creamy dill dressing with fresh vegetables. An easy high protein lunch option. The salads of summer have come a long way since the days of shredded iceberg and Seafood and in-season produce is a match made in heaven, especially with these.
So that’s going to wrap it up with this exceptional food summer seafood salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
