Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aloo paratha. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo paratha is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Aloo paratha is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have aloo paratha using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo paratha:
- Get For dough
- Get 4 cups wheat flour
- Get 1/2 tsp salt
- Make ready as needed Water for knead
- Make ready For stuffing
- Make ready 8-10 potatoes boiled and mashed
- Take 2-3 finely chopped green chillies
- Get 1 cup finely chopped onions
- Prepare 1 tsp finely chopped ginger
- Get 1 tsp finely chopped garlic
- Prepare 1/2 cup finely chopped coriander leaves
- Prepare 1/2 tsp salt
- Make ready Other ingredients
- Make ready as needed Oil for shallow fry
- Take 1/2 cup wheat flour to dust
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo paratha:
- Firstly knead wheat dough well by taking wheat flour, salt and water
- Further, in a large mixing bowl take boiled and mashed potatoes
- Now add all above ingredients of stuffing in mashed potatoes and mix well making sure all the ingredients are combined well
- Now make equal sized balls from the dough, flatten it on your palm make a depression and stuff 2 tbsp of aloo stuffing, now close it from all sides making a ball and roll slightly thick with dusting some wheat flour
- Cook the paratha to golden brown adding oil
- Finally serve hot aloo paratha with pickle or raita
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up with this exceptional food aloo paratha recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
