Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo paratha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo paratha is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Aloo paratha is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo paratha using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo paratha:
- Make ready For dough
- Get 4 cups wheat flour
- Take 1/2 tsp salt
- Prepare as needed Water for knead
- Get For stuffing
- Make ready 8-10 potatoes boiled and mashed
- Get 2-3 finely chopped green chillies
- Take 1 cup finely chopped onions
- Take 1 tsp finely chopped ginger
- Take 1 tsp finely chopped garlic
- Take 1/2 cup finely chopped coriander leaves
- Prepare 1/2 tsp salt
- Prepare Other ingredients
- Get as needed Oil for shallow fry
- Get 1/2 cup wheat flour to dust
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo paratha:
- Firstly knead wheat dough well by taking wheat flour, salt and water
- Further, in a large mixing bowl take boiled and mashed potatoes
- Now add all above ingredients of stuffing in mashed potatoes and mix well making sure all the ingredients are combined well
- Now make equal sized balls from the dough, flatten it on your palm make a depression and stuff 2 tbsp of aloo stuffing, now close it from all sides making a ball and roll slightly thick with dusting some wheat flour
- Cook the paratha to golden brown adding oil
- Finally serve hot aloo paratha with pickle or raita
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that’s going to wrap this up with this exceptional food aloo paratha recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
