Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, aloo paratha આલુ પરોઠા. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region. Aloo Paratha is a popular Punjabi recipe.
Aloo Paratha આલુ પરોઠા is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Aloo Paratha આલુ પરોઠા is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have aloo paratha આલુ પરોઠા using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha આલુ પરોઠા:
- Take 500 ગ્રામ બટેટા
- Take 500 ગ્રામ લોટ
- Make ready 1 લીંબુ
- Make ready 2 ટી સ્પૂન સાકર
- Take 1 ટી સ્પૂન મરચા ની ભૂકી
- Prepare 1 ટી સ્પૂન હળદર
- Prepare 1 ટી સ્પૂન ગરમ મસાલો
- Make ready લીલા ધાણા, આદુ મરચા ની પેસ્ટ,
- Take સ્વાદ મુજબ મીઠુ
- Prepare 1 ટી સ્પૂન હળદર
- Make ready 1 ટી સ્પૂન કીચનકીગ
Vegan Aloo Paratha - Indian Whole Wheat Flatbread stuffed with a spicy potato filling. A lot of people love their parathas with ghee so you may use that in place of oil to fry the parathas. I love ghee but when it comes to my paratha, I prefer them with oil and keep them vegan. Potato or Aloo Paratha Recipe always makes us remember the old childhood days; we ate it in breakfast made by mom's hands.
Instructions to make Aloo Paratha આલુ પરોઠા:
- સૌ પ્રથમ બટેટા બાફવા
- બટેટા ને બાફી તેમા હળદર, મરચા ની ભૂકી, ધાણા,આદુ મરચા ની પેસ્ટ,ગરમમસાલો,કીચનકીગ,લીંબુ,મીઠુ,સાકર, બધુ બરાબર મિક્સ કરીને મસાલો તૈયાર કરવો
- ધ ઊ ના લોટ મા 1 ટી સ્પૂન તેલ, 1 ટી સ્પૂન મીઠુ નાખી લોટ બાંધવો
- લોટ બાંધીને તેના લુઆ કરી લેવા
- નાની રોટલી વણી તેમા મસાલો બરાબર નાખી વાળી લેવુ
- ત્યાર બાદ હળવે હાથે વણી લેવુ અને પછી ગેસ પર ધીમી ફલેમ પર શેકવુ
- અને પછી દહી સાથે સર્વ કરવું
Today, KFoods.com is telling you the recipe of a perfect Punjabi aloo paratha as well as how to make it at home with step by step pictorial instructions. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. This simple recipe makes four parathas. Aloo Paratha is North India's favourite breakfast.
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