Cracker Crusted Cubed Steak
Cracker Crusted Cubed Steak

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cracker crusted cubed steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Everyday cube steaks become something extraordinary when seasoned with garlic and cracker crumbs, then served with a beefy sauce. In another shallow dish, place cracker crumbs. Sprinkle both sides of beef steaks with salt and garlic pepper.

Cracker Crusted Cubed Steak is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cracker Crusted Cubed Steak is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cracker crusted cubed steak using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cracker Crusted Cubed Steak:
  1. Take 1 packages Ritz garlic butter crackers, crushed finely
  2. Take 2 eggs, beaten
  3. Prepare 2 Cubed steaks
  4. Take 1 black pepper
  5. Prepare 1 garlic powder

This Italian Parmesan Crusted Steak is yummy! Parmesan cheese and bread crumb coating give these beef Cubed Steaks a familiar crunch, while beautiful zucchini ribbons provide a fresh side dish. Cube steaks are cut from the neck and shoulder area of the cow. This subprimal cut is also known as "beef chuck," which experiences quite a bit of Steak fingers also consist of a crispy, crunchy flour batter.

Steps to make Cracker Crusted Cubed Steak:
  1. In a medium skillet heat enough oil to thinly coat bottom of pan.
  2. Meanwhile beat both eggs in a bowl. Place crushed crackers in a separate bowl. Season steak with pepper and garlic. Dredge steak first in egg then coat firmly with the crackers.
  3. Once oil is hot place steaks into pan.
  4. Cook until no longer pink. Be careful not to burn.
  5. Serve with sides of choice. I did Garlic mashed potatoes with mushroom onion gravy and bacon infused green beans.

In addition to flour, the batter is also made up of Saltine crackers, Kosher salt, and black pepper. This could be one of the easiest recipes you can stir up at dinnertime. Betty Crocker Kitchens shows you how to make a crunchy crust southwestern cube steak. It's actually a really good idea, and could possibly be applied to other things besides cube steak. Cheese sticks + baked potato rolled into one, perfect for game day!

So that is going to wrap this up with this special food cracker crusted cubed steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!