Katayef
Katayef

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, katayef. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

But it wouldn't be Ramadan without Qatayef, would it? Try making them from scratch by watching this video. Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup.

Katayef is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Katayef is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have katayef using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Katayef:
  1. Get 1 1/2 cup flour
  2. Prepare 1 1/2 cup warm water
  3. Take 1/8 teaspoon salt
  4. Take 1/2 teaspoon yeast
  5. Make ready 2 tablespoon dry milk
  6. Make ready 2 tablespoon sugar
  7. Make ready 1/2 teaspoon baking soda
  8. Take Stuffing1
  9. Prepare 1 cup walnuts
  10. Take 1 tsp cinnamon
  11. Get 2 tablespoon sugar
  12. Get 1/2 cup shredded coconut
  13. Take 2 tablespoon butter
  14. Make ready Stuffing2
  15. Make ready 1 cup mozzarella cheese
  16. Take 3 Stuffing
  17. Prepare 7 oz ricotta cheese
  18. Take 7 oz queso fresco Mexican cheese
  19. Make ready 1 tablespoon black seed

Download Katayef stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. More stuff from "The Story of Katayef". In this segment of Armenia TV (Australia)'s "Ani Mama's Kitchen" Ani Mama cooks Armenian/Middle-Eastern favourite, katayef. Armenia TV, a product of Armenia Media Inc.

Steps to make Katayef:
  1. Mix all dry ingredients not the baking soda
  2. Place the warm water in the electric mixing bowl while mixing on high add the dry ingredients gradually to form thin pancake mix
  3. Let it rest for hour dissolve the baking soda in 1 tablespoon warm add to the pancakes mixture and keep stirring
  4. Using electric fry pan set at 350 degrees pour 1/4 cup dough and cook like pancake on one side only remove to towel until they cool try not to touch at all
  5. Fill each pancake with nut mixture or cheese file by pressing edges together to make a semicircle
  6. Brush each on both sides with oil place on a baking sheets and bake at 400 degrees in oven for 10 minutes
  7. Dip in cold syrup
  8. You could deep fried the pancake for few minutes then dip it in cold syrup

Alternative form of qatayef. katayef #qatayef #middleeasterndessert Katayef are Arabic pancakes, filled with sweet How To Make Lebanese Katayef Or Atayef! طريقة عمل القطايف وعجينتها في البيت - by EasyLife This. Katayef geleneksel olarak sokak satıcılarının yanı sıra Levant ve Mısır'daki haneler tarafından hazırlandı. Qatayef or Katayef (Arabic: قطايف‎, [qā'ṭā:īf] ( listen)) is an Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts. katayef #qatayef #middleeasterndessert Katayef are Arabic pancakes, filled with Katayef (Atayef or Sweet Cheese Stuffed Hotcake)-By EasyLifeطريقة سهلة وشهية لعمل القطايف بالجبنة. katayef stock images from Offset. Authentic photography and illustrations by award-winning artists. Closeup of man making Katayef traditional Arab stuffed pancakes.

So that’s going to wrap this up with this special food katayef recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!