Stuffed Cabbage Rolls
Stuffed Cabbage Rolls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed cabbage rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Cabbage Rolls is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Stuffed Cabbage Rolls is something that I’ve loved my whole life. They are nice and they look fantastic.

Stuffed cabbage roll recipes exist in nearly every cuisine and are considered comfort food to the highest degree. Some are strictly vegetarian filled with buckwheat groats, barley, or millet. Looking for stuffed cabbage and cabbage roll recipes?

To get started with this recipe, we must first prepare a few components. You can have stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage Rolls:
  1. Make ready 1 medium onion
  2. Prepare 2 tbsp. cooking oil
  3. Take Half cabbage (used 6 leaves)
  4. Take 1 lb. ground meat
  5. Get For stuffing
  6. Take 1 egg
  7. Make ready 20 g panko(bread crumbs)
  8. Prepare Ground black pepper
  9. Take Oregano
  10. Take Salt
  11. Take Carrots
  12. Make ready 1 stalk green onions
  13. Take 1 teaspoon flour
  14. Get For sauce
  15. Make ready 2 bay leaves
  16. Get 1 large garlic cloves, minced
  17. Make ready 5 medium diced tomatoes
  18. Take 50 ml tomato juice
  19. Take 1 cup chicken stock

The flavor is great, It is like a healthy version of Chinese dumplings but easier to make because you don't need to make the wrapper. 🥢BUY MY WOK USA. These flavorful low-carb beef and cabbage rolls are made with tender boiled cabbage leaves stuffed with beef and rice cooked in a homemade tomato sauce. Vegetarian Stuffed Cabbage Rolls Recipe - Healthier German Stuffed Cabbage RollsMasala Herb. Stuffed Cabbage Rolls with Tomato SauceHealth Starts in the Kitchen.

Instructions to make Stuffed Cabbage Rolls:
  1. Mixed the ground meat, onions and stuffed ingredients. Set aside
  2. Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
  3. Stuffed the ingredients in the cabbage leaves and roll it up.
  4. Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
  5. Add the diced tomatoes and juice, and the stock.
  6. Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
  7. Serve and Enjoy. 😁

Cover cabbage leaves with boiling water. Let stand until leaves are limp. I have to admit something to you….my mother makes the best stuffed cabbage rolls in the world. To me, this recipe was the one and only and as very young I didn't understand how special it was. Coring a cabbage head when making stuffed cabbage rolls can be quite the challenge.

So that is going to wrap this up for this special food stuffed cabbage rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!