Apple Cinnamon Rose Tarts
Apple Cinnamon Rose Tarts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple cinnamon rose tarts. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Cinnamon Rose Tarts is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Apple Cinnamon Rose Tarts is something that I have loved my whole life.

Apples for an apple rose tart. Before you start cooking, try to pick the best apple possible. For this recipe, my preference is medium-large size Red Delicious apples, which are available year-round in most supermarkets.

To get started with this particular recipe, we must prepare a few ingredients. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon Rose Tarts:
  1. Take For Pie Crust :
  2. Get 100 grams flour
  3. Take 50 grams unsalted butter
  4. Take 1/4 tsp salt
  5. Take 1/4 tsp sugar
  6. Make ready 2.5 tbsp cold water
  7. Take for the roses :
  8. Take 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
  9. Take 50 grams sugar
  10. Take 10 grams unsalted butter
  11. Get 1/4 tsp Cinnamon Powder

It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft crust. This apple rose tart is lightly sweet and completely irresistible. This Apple Tart is a looker!

Instructions to make Apple Cinnamon Rose Tarts:
  1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
  2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
  3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
  4. Bake in 350°F for 25-30 minutes - Enjoy!

It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft. Apple Rose Tarts With Granulated Sugar, Ground Cinnamon, Fuji Apples, Lemon Juice, Pastry Dough, Unsalted Butter, Powdered Sugar. Apple Rose Tarts - These pretty little tarts are. Apple Rose Tarts: a delicious treat that will impress your girl or guests. when they are done, take them out to cool. you can brush them with the rest of the apple water, dust them with powdered sugar and/or cinnamon. the possibilities are endless.

So that’s going to wrap it up with this special food apple cinnamon rose tarts recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!