Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, kamfarush. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
See great recipes for Kamfarush, Muhallabia (milk pudding) too! It is an arabic small cake, good for Ramadan and Eid. It is an arabic small cake, good for Ramadan and Eid.
Kamfarush is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Kamfarush is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kamfarush using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kamfarush:
- Get 5 eggs
- Take 2 small spoon vanilla powder
- Get 1 1/4 cup sugar
- Make ready 1 cup flour
- Make ready 1 1/4 cup oil
- Get 1 big spoon baking powder
- Prepare 1 pck (85g) muhallabia powder (rice powder)
- Prepare 2/3 cup rose water w/ safron
- Make ready 1 small spoon cardamom powder
Steps to make Kamfarush:
- In mixing bowl,put egg (with little bit vinegar),sugar and vanilla mix it until creamy. Then add oil,flour,muhallabia and baking powder then mix it well.
- Then add rose water with safron and cardamom powder. And mix it well. Then keep it a minute before start to cook in machine.
- To cook this machine,use scoop to put the mix in the machine. And after that close and keep for 5 minutes to cook the cake.(Don't open until 5 minutes not yet finish.)
- After 5 minutes,take out the cake. Leave it to cool before serve.
So that’s going to wrap this up with this exceptional food kamfarush recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
