Ham and Bean Soup
Ham and Bean Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ham and bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ham and Bean Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ham and Bean Soup is something which I have loved my whole life.

Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham and bean soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Bean Soup:
  1. Make ready 1 lb ham rough chopped
  2. Prepare 1 lb dried great northern beans
  3. Prepare 1 gallon homemade ham stock
  4. Get 1 cup finely chopped carrots
  5. Prepare 1 cup finely chopped celery
  6. Take 2 bay leaves
  7. Make ready 2 tbsp dehydrated onion flakes
  8. Get 1 tsp granulated garlic
  9. Make ready 1/2 tsp white pepper
  10. Make ready 1 tsp dried thyme
  11. Prepare 1 tbsp Organic No-Salt Seasoning (Costco brand)

Soup Beans And Ham in a Camp Dutch Oven. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up. Almost every single Sunday she made roast beef or ham and so of course when.

Instructions to make Ham and Bean Soup:
  1. Soak the beans overnight in cold water.
  2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
  3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
  4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.

This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup. I love that there really are minimal ingredients in this recipe! This ham and bean soup is really simple.

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