Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, choco dhokla. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Dhokla Recipe In Hindi- Easycookingwithekta-Soft and Spongy Dhokla-Khaman Dhokla-Besan Dhokla. Chana Dal Dhokla recipe with step by step pics. Dhokla is a steamed lentil cake made with ground, fermented batter made of bengal gram (chana dal), rice and curd (yogurt).
Choco Dhokla is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Choco Dhokla is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have choco dhokla using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Choco Dhokla:
- Get For batter
- Make ready 250 grams Gram floor -
- Prepare 300 ml Water
- Take 1/2 spoon Salt
- Prepare 1 spoon Eno fruit salt
- Get 2 spoon Lemon juice
- Take 2 spoon Choco syrup
- Make ready For tempering
- Take 1 tea spoon Mustard seeds
- Make ready 1 tea spoon Coconut powder
- Get 1 small spoon Sesame seeds -
- Make ready 4 green chillies
- Get 2 dried red chillies
- Prepare 4-5 curry leaves
- Take -2 spoon Sugar
- Take As required Coriander leaves- for garnishing
- Get 1 table spoon Oil
Dhokla recipe, a healthy snack made with besan (chickpea flour) which is way too easy and At last I made Dhokla. I wanted to make this ever since I saw in Jeyashris blog which tempted me a lot, but. Serve suji dhokla with peppy green chutney to make a yummy snack. To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter..rava dhokla recipe. i personally feel suji ka dhokla is much more healthier and tastier compared to the khaman dhokla. whenever i eat besan dhokla, i feel bit uncomfortable to digest even though it.
Steps to make Choco Dhokla:
- In a bowl, add gram flour and salt. Start adding water little at a time to keep the proper thickness and beat continously to make a smooth batter(there shouldn't be any lumps left).
- Now add lemon juice and mix.
- Grease the Dhokla mould with oil and keep aside.
- Mix Eno salt in a batter mix it and pour in to the mould.
- Spread choco syrup on the batter and make a round with knife in a batter.
- Turn on the gas at medium flame and keep the steamer on it. Pour the water in steamer upto 2 inch. and let it boil.
- Keep the Dhokla mould in a steamer for 20 minutes at medium high flame.
- After 20 minutes check the Dhokla by applying knife or tooth pick in it. If it is clean it means Dhokla is ready.
- Turn off the flame and take out the mould from steamer and keep aside.
- For tempering : Keep pan at medium flame on the burner and pour oil, when the oil is hot put mustard seeds and and let it crack and put green chillies, dried red chillies, and sesame seeds and stir for 30 seconds. And then put sugar and little water(about 50 ml.)and boil it.
- Take out the Dhokla from mould in a plate. Cut into desired shapes and spread the tempering on dhokla. And garnish with coriander leaves and coconut powder.
- Serve the choco dhokla with tamarind chutney. Dhokla is so spongyu that you can eat it like this.
Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Dhokla are popular Gujarati snack that are light, fluffy, tasty and healthy. Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy.
So that is going to wrap it up for this special food choco dhokla recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
