Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy apple and parsnip soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy Apple and parsnip soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy Apple and parsnip soup is something which I’ve loved my whole life.
Cover soup and apples separately and refrigerate. Bring soup to simmer before using. This spicy soup combines red lentils, apples and parsnip for a smooth, warming soup - a low fat meal that you can make ahead and freeze.
To get started with this recipe, we must prepare a few components. You can have spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Get 1 onion
- Get 5 parsnips
- Prepare 2 potatoes
- Make ready Teaspoon ground cumin
- Prepare Teaspoon chili powder
- Prepare 2 cardamom pods
- Prepare 1 teaspoon cumin seeds
- Take 1 teaspoon paprika
- Get 1 chopped apple
- Prepare 1 tablespoon olive oil
- Take 1 veggie stock cube
- Make ready Pint water
- Prepare 1 teaspoon brown mustard seeds. Optional
- Get Salt and pepper
Stir half the coriander into the soup. Blend until smooth using a stick blender or food processor. Reheat gently in the pan, stirring in the apple sauce and seasoning. Spoon one-third of apple mixture into blender; cover, with center part of cover removed to let steam escape, and puree until smooth.
Steps to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
This creamy parsnip and apple soup recipe has amazing flavor from the combination of curry powder, coriander, cumin and ginger. Be sure to use fresh curry powder when making this soup. Not sure if yours is fresh? Open the jar: the aroma should meet your nose immediately. Apple pie, apple fritters, apple cider doughnuts… 'Tis the season for all things apple, and we're definitely not complaining.
So that’s going to wrap it up with this special food spicy apple and parsnip soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
