Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gulkand cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Gulkand cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Gulkand cake is something which I’ve loved my whole life. They are nice and they look fantastic.
Gulkand cake recipe with step by step photos. Sharing an absolutely tasty, flavorful and soft cake So sharing this super easy one bowl gulkand cake recipe with you all today. Gulkand, or Gulqand is a sweet preserve of rose petals made in India and in some other Asian countries.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gulkand cake using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gulkand cake:
- Make ready 1/4 cup gulkand
- Prepare 11/2 cup refined flour
- Take 1 cup milk
- Make ready 2 tsp baking soda
- Take 2 tsp baking powder
- Make ready 1 cup milk powder
- Make ready 1 cup powdered sugar
- Take 1 cup oil
- Prepare As needed (few() drops rose essence
- Take as needed tutti frutti
- Take as needed tutti fruiti
Gulkand milkshake recipe is made with rose petal jam, rose syrup & milk. Gulkand has many benefits according to Ayurveda. It purifies the blood, improves appetite and digestion, cures acidity. Gulkand Muffins with Apple - Muffins with a twist of candied rose petals and walnuts.
Instructions to make Gulkand cake:
- Sieve maida,baking soda and baking powder, preheat oven to 180c for 10 minutes.
- Beat oil and powdered sugar till sugar dissolves.add milk mix well….now add milk powder to oil mixture and mix well.gradually and flour mixture and mix.
- Mix with cut fold method and add gulkand and rose essence mix well.pour in a greased 8 inch cake tin and bake in a preheated oven for 35-40 minutes.
- Cool the tin on wire rack 5 minutes.invert on a wire rack and cool for further 10 minutes…… ready to garnish….. slice and serve 👍
Fusion food is a general term for the combination of various forms of cookery and comes in several forms. Kaju Gulkand ladoo is a 'Sphere-shaped Cashew fudge stuffed with rose petal jam. In this recipe, powdered kaju stuffed with gulkand makes for a luxurious treat fitting for any holiday season! Gulkand Shake recipe - How to make Gulkand Shake. Gulkand is made by marinating rose petals in sugar.
So that is going to wrap this up with this special food gulkand cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
