Mike's Tangy Cucumber Salad
Mike's Tangy Cucumber Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's tangy cucumber salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

A Simple Salad to Kick Off Grilling Season. To me, this salad sings of grilling season. It's a light, refreshing addition to whatever you happen to toss on the grill in the evening, be it steak, chicken, fish, or even just a slew of veggies.

Mike's Tangy Cucumber Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mike's Tangy Cucumber Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mike's tangy cucumber salad using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mike's Tangy Cucumber Salad:
  1. Prepare 2 LG Cucumbers [thin sliced]
  2. Get 1 Cup Red Onion [thin sliced]
  3. Get 1 Cup Vidalia Onions [thin sliced]
  4. Take 1 Cup Vinager [or more to taste]
  5. Take 1 Cup Sugar [or less to taste]
  6. Prepare 1 tbsp Fresh Ground Black Pepper
  7. Make ready 3 tbsp Fresh Dill Weed
  8. Prepare 2 Firm Roma Tomatoes [chopped]
  9. Make ready 1/2 Cup Celery [with leaves]
  10. Get 1/2 tsp Celery Salt
  11. Make ready 1/2 tsp Celery Seed

How to Make Tangy Cucumber Salad. Slice your cucumbers into very thin slices. The thinner the better as they will soak up the flavors much more! To make your sauce, whisk together your sugar, vinegar, mustard, olive oil, salt, and pepper until combined.

Instructions to make Mike's Tangy Cucumber Salad:
  1. Chop all vegetables and add all seasonings.
  2. Chill for at least two hours if not one day. It does get better with time! Stir regularly. Enjoy!

Whisk sugar, hot water, white vinegar, and salt in a bowl until sugar has dissolved. Stir cucumber and onion into the sauce. Pour warm mixture over prepared cucumbers, onions and cilantro. At least one hour cooling is best. Just before serving, sprinkle with additional cilantro & peanuts if using.

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