Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sabudana kheer. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sabudana Kheer is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sabudana Kheer is something that I have loved my entire life. They are nice and they look wonderful.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sabudana kheer using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sabudana Kheer:
- Take 1 litre full cream milk
- Prepare 1/2 cup sabudana
- Prepare 8-10 kesar strands
- Make ready 1/2 tsp cardamom powder
- Make ready 1/4 cup sugar
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana Kheer:
- Wash and soak sabudane in 1/2 cup water for 4-5 hours.
- Heat milk in a heavy bottom pan.When the milk comes to a boil, add the soaked sabudane and saffron strands.
- Simmer the heat and let the kheer cook till it gets thick and the sabudane are cooked. (approx 20-30 minutes).
- Keep stirring in between.Add the sugar and cardamom powder and mix well.
- Garnish with pistachios and almonds.
- Serve hot or chilled.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap this up with this exceptional food sabudana kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
