Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, guacamole! a simple, delicious mexican sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip. Fusion Masala brings you a recipe for Guacamole, a very popular sauce in Mexico and North America in general.
Guacamole! A Simple, Delicious Mexican Sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Guacamole! A Simple, Delicious Mexican Sauce is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have guacamole! a simple, delicious mexican sauce using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Guacamole! A Simple, Delicious Mexican Sauce:
- Prepare 2 Avocado
- Prepare 1/2 Onion
- Make ready 1 tsp Lemon juice
- Take 1 Krazy Salt
No need for mayo or sour cream or all the other additives. This is the original, handed down generations, yet the most simple basic way to make. This guacamole uses the traditional ingredients of avocado, lemon juice, cilantro, and onion. Spice it up with jalapeno pepper if you like!
Instructions to make Guacamole! A Simple, Delicious Mexican Sauce:
- Mince the onion and soak in water. Mix together the onion, lemon juice, and avocado. Adjust the flavor with Krazy Salt.
- And it's complete.
Guacamole is a new favorite for me. I cannot stand store bought or restaurant made Guac. I tried this recipe and have to say that I really liked it. The word "guacamole" comes from Nahuatl (the language spoken by the ancient Aztecs and still very much alive in Mexico today) and translates loosely as an avocado sauce. This easy but delicious version is a great standard guacamole recipe and may very well become a classic in your kitchen.
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