Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker beef veggie stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Clean out the frying pan and fry the beef in the remaining oil in batches until it is well browned, then tip each batch into the slow cooker.
Slow Cooker Beef Veggie Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Beef Veggie Stew is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker beef veggie stew using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Beef Veggie Stew:
- Take 1 pound Beef Cubes
- Get 1 Tbs Olive Oil
- Get 1 tsp Ground black pepper
- Get 4-5 cups Broth
- Prepare 1 small onion
- Make ready 1 big carrot
- Prepare 4 small potatoes wedged
- Make ready Seasoning:
- Get 3 cloves Garlic
- Prepare 2 Bay leaves
- Make ready 1/4 tsp Ground Cloves
- Make ready 1/2 tsp Ground Cardamon
- Get 1 Celery stalk
All Reviews for Slow Cooker Beef Stew I. Thank you so much for watching this favorite fall recipes video! Today you can cook with me and learn how I make my slow cooker beef stew, veggie pizza, and. Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for OR!
Instructions to make Slow Cooker Beef Veggie Stew:
- First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside.
- Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor.
- Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped.
- The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up.
You can enjoy this slow cooker beef stew on a weekday by throwing everything in the slow cooker first thing in the morning and coming home to a. Stir the vegetable juice, flour, basil, oregano, thyme, rosemary and garlic salt in a medium bowl and pour it into the slow cooker. The slow cooker makes beef stew an everyday dinner dish. Tucking into a hearty bowl of tender beef stew is like dinnertime nirvana. Within the rich, beefy broth are creamy chunks of potato and carrots and perfectly tender pieces of beef that fall apart in your mouth.
So that’s going to wrap this up with this exceptional food slow cooker beef veggie stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
