Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jackfruit kofta curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How to make Kathal Kofta (Jackfruit Curry Kofta). Garnish with some green coriander sprigs. Serve steaming hot kofta curry with parantha, naan, chapatti or rice and relish eating.
Jackfruit Kofta curry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Jackfruit Kofta curry is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook jackfruit kofta curry using 31 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Jackfruit Kofta curry:
- Make ready 250 gms peeled jackfruits, cut into small pieces
- Make ready 1 large sized potato
- Prepare 1 onion finely chopped
- Get 1 green chilli finely chopped
- Make ready 1 tsp ginger paste
- Get 1 tsp coriander powder
- Take 2 tbsp Gram flour
- Take 1/2 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Take to taste Salt
- Take 1/4 cup fresh coriander leaves finely chopped
- Make ready as required Oil
- Prepare For masala-
- Prepare 2 medium onion thinly sliced
- Get 2 small tomatoes cut into small pieces
- Prepare 1 tsp ginger
- Take 8-10 garlic cloves
- Take 1 tsp cumin seeds
- Prepare 1 tsp coriander seeds
- Prepare 2 red chillies
- Prepare For gravy-
- Prepare 1-2 bay leaves
- Make ready 2 cardamom
- Make ready 1 cardamon stick
- Take 1/2 tsp cumin seeds
- Take 1/2 tsp garam masala powder
- Make ready to taste Salt
- Make ready 1/4 tsp turmeric powder
- Make ready 6-8 kaju
- Get 1/4 cup coriander leaves for garnishing
- Make ready 1 tbsp oil
How to make green Jackfruit curry. Young green jackfruit makes a great shredded meat sub. Young Green Jackfruit is available in canned form in brine in Asian stores and some larger Indian. Jackfruit which is called as kathal or echor in Bengali makes great koftas and these kathal koftas can give malai koftas a run for its money!
Instructions to make Jackfruit Kofta curry:
- For koftas-Boil the jackfruit and potato in a pressure cooker with a 1/2 tsp salt and 1/4 tsp turmeric powder until soft. Drain and allow cooling.
- Mash the jackfruits and potato in a mixing bowl, then add chopped onion green chillies, ginger paste, coriander powder, chopped coriander leaves, turmeric powder, salt and mash together to incorporate, then mix the gram flour to bind.
- Divide the mixture into 16 to 18 parts and shape into small round kofta balls.
- Now heat a appe pan and grease with oil put kofta balls in it and fry the koftas until golden brown and crispy on the outside.
- Prepare masala for curry fastly soak kaju in warm water for 30 minutes for smooth paste and make paste after 30 minutes and keep aside
- Now take a grinding jar and grind onion, ginger, garlic, cumin seeds, coriander seeds, tomatoes, red chilli together and make a smooth paste.
- Prepare curry-Now heat oil in a pan add bay leaves, cumin seeds, cardamom and let them pop, add sliced onion and fry until golden.
- Then add prepared masala, salt, turmeric powder and fry on medium heat then add 1 to 2 cup water and saute until the oil starts to separate.
- Then add 1 and 1/2 cup water and allow the gravy to come to a full boil, then simmer away until it slightly thickness, it will take 5 to 7 minutes.
- Then add kaju paste and simmer for another 1 to 2 minutes, finally add the fried koftas, sprinkle garam masala powder and turn off the heat, keep covered for 4 to 5 minutes then serve with rice or roti with garnish few coriander leaves.
Kathal or raw jackfruit is a very popular vegetable across India. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than. This jackfruit curry is a home-style delicious curry made with raw jackfruit. Serve jackfruit curry with steamed rice or chapatis. Then do follow and subscribe to us on youtube to get.
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