My Easy Basic Hashed Beef Stew
My Easy Basic Hashed Beef Stew

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, my easy basic hashed beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. I know, I know, not another beef stew recipe.

My Easy Basic Hashed Beef Stew is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. My Easy Basic Hashed Beef Stew is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook my easy basic hashed beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Easy Basic Hashed Beef Stew:
  1. Prepare 450 grams Onion
  2. Make ready 450 grams Thinly sliced beef
  3. Make ready 150 grams Shimeji mushrooms
  4. Get 1 tbsp Butter
  5. Get 3 tbsp White flour
  6. Prepare 1 Krazy Salt
  7. Get 600 ml Water
  8. Take 1 Bay leaf
  9. Get 50 ml Red wine
  10. Get 3 tsp Soup stock granules
  11. Get 5 tbsp Ketchup
  12. Get 3 tbsp Tonkatsu or Worcestershire sauce

This easy beef stew recipe uses all the classics for beef stew: beef, carrots, potatoes ans onions. And with few other ingredients you can make your very This recipe provides the basics for a delicious beef stew. Feel free to add your own flair with various other vegetables, herbs, spices and flavorings. Very easy to prepare beef stew.

Instructions to make My Easy Basic Hashed Beef Stew:
  1. Thinly slice the onion and fry in vegetable oil. Add butter and fry some more. Then, add the meat. Sprinkle in the flour and continue to fry. Season with Krazy Salt.
  2. Add the water and bay leaf, then the mushrooms and then the red wine and let it simmer for a while. Remove the scum. After simmering for a while, remove the bay leaf and add the soup stock granules, the ketchup and the sauce.
  3. Done!

Learn to make this Easy Instant Pot Beef Stew in an electric pressure cooker. Its healthy and can be made gluten free to suit your diet! This really takes the guesswork out of making a hearty, flavorful beef stew and leaves with you tender, fall apart beef chunks in a thick, tasty brown sauce. One Pot Easy Beef Stew is an ultimate comfort food dinner. Cooking the Stew in an Instant Pot gives you all the flavors of the low and slow cooking, but at the fraction of the time.

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