Marinated Fried Zucchini and Bell Pepper
Marinated Fried Zucchini and Bell Pepper

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, marinated fried zucchini and bell pepper. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Brush with oil and season with salt and pepper before grilling. Serve them all on a platter with the vinaigrette drizzled over the top. While you're making these, grill other vegetables, such as portobello mushrooms, zucchini, and fennel, as well.

Marinated Fried Zucchini and Bell Pepper is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Marinated Fried Zucchini and Bell Pepper is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook marinated fried zucchini and bell pepper using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Marinated Fried Zucchini and Bell Pepper:
  1. Prepare 1 half of one Zucchini
  2. Prepare 1 half of one Red bell pepper
  3. Prepare 1 half of one Yellow bell pepper
  4. Take For marinade:
  5. Take 1 tbsp Lemon juice
  6. Take 1 tbsp Olive oil
  7. Prepare 1 tsp Minced garlic
  8. Get 1 Krazy Salt

This is a very simple bell pepper recipe. The marinated pepper slices make a tasty appetizer. Serve them with French bread slices, or add them to. This recipe came from an estate sale.

Steps to make Marinated Fried Zucchini and Bell Pepper:
  1. Cut the zucchini horizontally in half, then cut into pieces about 1 cm. Remove the seeds from the bell peppers and cut into bite-sized chunks.
  2. Sauté the zucchini and bell peppers in a pan without oil. While they're cooking, mix the marinade.
  3. When the zucchini and bell pepper have nicely browned, toss in the marinade and it's good to go. If you let it stand for a little bit, the flavor really soaks into the vegetables.
  4. I recommend Momoya's handy and delicious minced garlic!

We started our stir-fried shrimp recipe by marinating the shrimp for better flavor and texture. After searing the vegetables, we sautéed the aromatics and then stir-fried the shrimp before mixing in the sauce. When ready to assemble, top the pizza first with the marinated peppers and then with the zucchini slaw. Whisk the onion, parsley, egg, ketchup, garlic, salt, and pepper in a large bowl to blend. Bell Pepper-Zucchini PastaEat Smarter. canola oil, red bell peppers, pappardelle pasta, salt Easy Grilled Chicken, Bell Pepper, Zucchini and Squash Vegetable KebabsJeanette's Healthy Living.

So that is going to wrap it up with this special food marinated fried zucchini and bell pepper recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!