Coconut Lemon Bars
Coconut Lemon Bars

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coconut lemon bars. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

These Coconut Lemon Bars are sweet and tangy with a hint of tropical coconut. These Coconut Lemon Bars are the perfect treat for your summer cookout! They're made with simple ingredients that come together easily.

Coconut Lemon Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Coconut Lemon Bars is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have coconut lemon bars using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Coconut Lemon Bars:
  1. Take 6 inch baked tart crust (can use graham cracker crumbs + butter)
  2. Prepare 1/2 cup sugar
  3. Get 3 tbsp cornstarch
  4. Prepare pinch salt
  5. Take 2 eggs
  6. Prepare 1/2 cup lemon juice (2-3 lemons)
  7. Make ready 2 tsp grated lemon zest (from the 2-3 lemons)
  8. Get Optional: lemon slices, powdered sugar, (toasted) coconut flakes for garnish

It's the perfect combination of sweet and sour. If you make these Lemon Coconut Bars, make sure to snap a pic and tag @theendlessmeal on Instagram so I can like and comment on your photos. I love seeing TEM recipes you create. Fresh citrus and toasty coconut combine in one delicious dessert bar.

Steps to make Coconut Lemon Bars:
  1. Bake the crust. Take out from oven.
  2. Pre-heat oven to 350°F.
  3. In a medium/large bowl, mix together sugar, cornstarch, and salt.
  4. Add eggs and whisk until well blended into mixture.
  5. Add lemon and lemon zest. Whisk together.
  6. Pour lemon filling over baked crust.
  7. Bake at 350°F for 15-20 mins, or until edges turn golden.
  8. Let cool and the filling will become more solid. Chill in the fridge until ready to serve.

The end result was a lovely citrus flavored bar dessert with an amazing toasted coconut topping…seriously, these bars scream. These Lemon Coconut Bars are an easy and delicious low-carb baked good that only takes a few minutes to prepare. These Coconut Lemon Bars deliver on the fresh flavors we're all craving this time of year. Light and bright with the perfect sweet-tart pucker, our Coconut Lemon Bars add a tropical flair to the. These lemon coconut bars strike the perfect balance between lemon, coconut, and sweetness.

So that is going to wrap this up for this special food coconut lemon bars recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!