Turkey and Pasta with Peanut Sauce
Turkey and Pasta with Peanut Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, turkey and pasta with peanut sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey and Pasta with Peanut Sauce. Meanwhile, for sauce, in a small saucepan stir chicken broth into peanut butter. Heat and stir with a whisk until peanut butter melts.

Turkey and Pasta with Peanut Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Turkey and Pasta with Peanut Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have turkey and pasta with peanut sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey and Pasta with Peanut Sauce:
  1. Prepare 6 oz dried fettuccine or linguine
  2. Prepare 2 cup fresh pea pods
  3. Prepare 1 cup cooked turkey or chicken strips
  4. Get 1 cup fresh pineapple cut into bite size pieces or 1 8-ounce can pineapple chunks, drained
  5. Take 2 tbsp creamy peanut butter
  6. Prepare 1 tbsp lime or lemon juice
  7. Take 1/4 tsp crushed red pepper
  8. Prepare 1 clove garlic, minced
  9. Get 1/4 cup reduced-sodium chicken broth
  10. Prepare 1 tbsp reduced-sodium soy sauce

Looking for easy ground turkey recipes? This recipe has just the right amount of kick. The flavors in the Thai peanut sauce are some of my favorite. We've got the tanginess of rice wine vinegar, umami from the soy sauce, a citrus The peanut butter isn't the only thing that makes this creamy.

Instructions to make Turkey and Pasta with Peanut Sauce:
  1. Cook pasta according to package directions.
  2. Meanwhile, halve the fresh pea pods diagonally. Place turkey and pea pods in a large colander. Pour hot cooking liquid from pasta over pea pods and turkey; drain well. Return pasta, pea pods and turkey to hot pan. Add pineapple.
  3. For sauce, in a small sauce pan stir Chechen broth into peanut butter. Heat and stir with whisk until peanut butter melts. Stir in soy sauce, lime juice, red pepper and garlic; heat through.
  4. Add sauce to the pasta mixture. Gently stir to coat pasta with sauce.

One pot pastas are notorious for being really creamy because the starches from the pasta. It's tossed with crunchy veggies, pasta and chicken! Thai Turkey Sliders with Peanut Sauce - The Healthy Maven. Add scallions, jalapeño and cilantro (or basil) and. Create peanut sauce by combining peanut butter, rice vinegar, soy sauce, water, garlic, sesame oil, chili garlic sauce, honey and ground ginger in a food I HEART this peanut sauce.

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