Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, aloo paneer bird nest. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo paneer bird nest is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Aloo paneer bird nest is something that I have loved my entire life.
Aloo Paneer Bird Nest Recipe By Faridaben Vanwala. Please Like, Share And Subscribe if you like the video. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese.
To begin with this recipe, we have to first prepare a few components. You can cook aloo paneer bird nest using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aloo paneer bird nest:
- Prepare For the tikkis
- Take 1 cup potato boiled
- Make ready 1/4 cup green peas boiled
- Take 1/4 cup capsicum chopped
- Get 2 tsp ginger chopped
- Prepare 2 green chilli chopped
- Get 1/2 tsp turmeric powder
- Prepare 1 cup paneer grated
- Make ready to taste Salt
- Get For the paneer eggs
- Get 1/2 cup panner grated
- Get 1/2 tsp black pepper
- Make ready 1 tsp Salt
- Get Mint and coriander chutney
- Prepare 1 cup mint leaves
- Get 1 green chilli
- Prepare 1/2 cup coriander leaves
- Make ready 1/2 wedge lemon
- Get Pinch black salt
These Aloo Paneer Tikkis are North Indian style cutlets which are made healthy with oats and will satisfy your chaat cravings. So I made these healthy aloo paneer tikkis to make do. Every mouthful of bird's nest is pure greatness harvested with pride. Every batch of bird nest harvest are approved by AVA with cert during the import process.
Steps to make Aloo paneer bird nest:
- To make tha tikkis, take all the ingredients in a bowl, adjust the seasoning and combine well.
- Shape the tikkis into rounds and make a small dent in the center with you thumb to form the net shape. Now dip these in a thin batter made with flour and water then coat in broken vermiculite at this point the tikkis should look like a meat
- Chill the bird nest for 15 min
- Now heat oil in Kauai and deep fry till golden
- For the panner eggs mixed all the ingredients a bowl shape into small egg and deep fry in hot oil for 30 sec
- In the mean time prepare the green chutney by mixing all the chutney ingredients in a mixer
- And serve hot
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