Aloo Paratha
Aloo Paratha

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo Paratha is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Aloo Paratha is something that I’ve loved my entire life. They’re fine and they look fantastic.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

To begin with this recipe, we must first prepare a few components. You can have aloo paratha using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aloo Paratha:
  1. Take 1 bowl wheat flour
  2. Take 1/2 tsp salt
  3. Get 4-5 potatoes
  4. Prepare 2 green chillies
  5. Prepare 2 tsp green coriander
  6. Make ready 1 tsp chat masala
  7. Make ready 1/2 tsp garam masala
  8. Prepare 1/2 tsp red chilli powder
  9. Get 1 tsp anardaana
  10. Get Pinch hing
  11. Make ready To taste salt
  12. Prepare For shallow frying Butter

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Steps to make Aloo Paratha:
  1. Add wheat flour and salt in a mixing bowl and little water and make a smooth dough.
  2. Rest dough for 20 minutes.
  3. Add mashed potatoes, green chillies, green coriander, anardaana, chat masala, garam masala, Red chilli powder, hing and salt in a mixing bowl.
  4. Make balls with the dough. Roll it with the help of roller pin.
  5. Fill with potatoes mixture and roll it again.
  6. Put paratha on tawa, add butter and shallow fry from both sides.
  7. Serve hot with green coriander chutney.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.

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