Matar aloo paneer
Matar aloo paneer

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, matar aloo paneer. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Matar aloo paneer is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Matar aloo paneer is something which I have loved my entire life. They are nice and they look wonderful.

Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. mutter paneer, paneer curry, paneer ki sabji, paneer in english, kadai paneer recipe, matar paneer ki sabji. Paneer is a dense cheese with a subtle flavor and a unique texture. If it cannot be found, try to pick up a package of firm Mexican queso blanco.

To get started with this particular recipe, we have to prepare a few ingredients. You can have matar aloo paneer using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Matar aloo paneer:
  1. Take 300 gms Paneer
  2. Get 1 cup Green peas
  3. Make ready 2 Onions
  4. Make ready 3 Tomatoes
  5. Make ready 1 teaspoon Cumin seeds
  6. Get 3/4 teaspoon Turmeric powder
  7. Get 1 teaspoon Red chilli powder
  8. Prepare 1 teaspoon Coriander powder
  9. Prepare 1 tablespoon Kasoori methi
  10. Take 1 teaspoon Garam masala
  11. Get to taste Salt
  12. Take 1 Bay leaf
  13. Prepare 2-3 Cloves
  14. Make ready 2 Green cardamom
  15. Prepare 5 cloves Garlic
  16. Take 2 inch Ginger

Matar paneer, matar pulao, matar mushroom and aloo matar are a few of them which are mostly prepared in Indian households. However these days frozen peas are available all round the year so. Aloo Matar Paneer has lot of variations. However chosen my own variation as usual.

Instructions to make Matar aloo paneer:
  1. Heat a pan add oil in deep fry the paneer pieces till they become golden brown.
  2. In a grinder jar and add roughly chopped tomatoes,onions, garlic, ginger,cloves,small cardamom grind to paste.
  3. Heat oil a cooker add bay leaf,cumin seeds.lets jeera plater add onion paste red chilli powder,turmeric powder add salt and mix it well.
  4. Cover the cooker and reduce and cook masala for few minutes.
  5. Open the lid and saute well.once masala loose oil add coriander powder,garam masala and cook for some time.
  6. Add aloo and green piece and as need water cover the pressure cooker and wait for 3whistles.
  7. Now add fried paneer pieces,kasoori methi and cook for few minutes.
  8. Switch off the flame and garnishing it with finely chopped coriander leaves.Serve roti,rice.enjoyyy

This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. Add cup of water and stir until water mixed in. Aloo Matar Ka Pulao ( Indian Rice Wit. Aloo matar paneer recipe with step by step pics. Aloo matar paneer is tasty curry or gravy made with potatoes, green peas and paneer in an onion-tomato base.

So that’s going to wrap this up with this special food matar aloo paneer recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!