Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate streusel coffee cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Streusel Coffee Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Streusel Coffee Cake is something which I have loved my whole life.
Butter and flour Bundt pan, tapping out excess flour. Don't wait for your coffee break to indulge in a sweet slice of cake with a chocolate streusel topping. PREPARE cake mix according to package directions, substituting coffee for water.
To get started with this recipe, we have to prepare a few components. You can have chocolate streusel coffee cake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Streusel Coffee Cake:
- Get 200 Grams Flour (sifted)
- Make ready 200 Grams Sugar (powdered)
- Prepare 110 Grams Butter
- Get 1.5 Teaspoons Baking Powder
- Prepare pinch Salt a
- Get pinch Baking soda a
- Get 1 Egg
- Make ready 1 Egg Whites
- Get 1.5 Teaspoons Vanilla Extract
- Take 240 Grams Sour Cream
- Make ready 12 Grams Cocoa Powder
- Get 40 Grams brown sugar light
- Prepare 1/2 Teaspoon Cinnamon Powder
Roll up and place, seam side down, on a buttered baking sheet. Repeat with the remaining dough and filling, placing the loaf on a separate buttered baking sheet. Brush the coffee cakes with the egg white and sprinkle with the nuts. The chocolate streusel is unexpected, as most coffee cakes have cinnamon!
Instructions to make Chocolate Streusel Coffee Cake:
- Butter and dust with flour, a medium sized bundt pan. You can also fill it in muffin cups (reduce the cooking time to half if doing so)
- Mix together flour, baking powder, soda and salt together. Sift and keep aside.
- Beat sugar and butter until light and fluffly.
- Add eggs and egg whites one by one and beat well.
- Add flour mixture and sour cream alternately and fold until well incorporated.
- Spread half the mixture in the prepared pan and then sprinkle the streusel topping. Add the remaining batter.
- Bake in preheated oven (180 degrees) for 30-40 mins.
It's not overpowering, just distributed differently so it has great balance. This recipe is for sure a crowd-pleaser, and it works as breakfast or midday snack. There's hardly a tastier way to start the day than with warm coffee cake dotted with tiny chocolate nuggets and topped with crunchy streusel. Coffee cake filled with the sweetness of mini chocolate chips and drizzled with melted caramel. Sprinkle half of streusel mixture over batter in pan.
So that’s going to wrap this up with this special food chocolate streusel coffee cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
