Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oats and beetroot tikki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oats and Beetroot tikki is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oats and Beetroot tikki is something which I have loved my whole life.
Crispy and delicious beetroot cutlet made with beets, potatoes, semolina and spices. The recipe of beetroot cutlets is easy. boil and then mash beetroot and potatoes. Add spices, mix and shape in tikkis.
To begin with this recipe, we must first prepare a few ingredients. You can have oats and beetroot tikki using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oats and Beetroot tikki:
- Make ready 1 full beetroot grated
- Make ready Half cup oats grinded
- Get 1 cup semolina/suzi
- Get 2 tspoon rice flour
- Take 1 chopped onion
- Take Half tomato chopped
- Make ready 3-4 chopped green chillies
- Take 1/2 tspoon chopped ginger
- Prepare 1 tspoon red chilli powder
- Make ready 1/2 tspoon cummin seeds
- Make ready Salt as per taste
- Make ready Half cup seesame seeds
- Take Oil for shallow fry
- Prepare Half cup water
Mini Beetroot Tikkis made with a blend of common masalas and everyday ingredients, grated beetroot and carrot emerge into an irresistible snack. Here is an another interesting way to make your family consume more of healthy beets. With a blend of common masalas and everyday ingredients, grated. I have a pack of Oats and i wanted to try out something new recipe with Oats, other than the Oats Upma and Oats Idli.
Steps to make Oats and Beetroot tikki:
- In a mixing bowl add grinded oats.. Than add grated beetroot… And add all above ingredients with water and form a dough.. And let dough rest for 15minutes
- Now take a small portion from dough and make a tikki shape than coat it with seesame seeds
- Now make all rest of tikki and keep it in refrigerator for 20 minutes… Now in a pan brush up with oil and shallow fry tikki on medium slow flame and serve it with chutney and enjoy😊
I came across this recipe of Oats recipe , a healthy and diabetic friendly recipe snacks with oats. Try out this easy and tasty oats tikki which i adapted from Tarla Dalal's cookbook. I have earlier posted Oats pakoda recipe which is a deep fried version but a very good snack and today let us see a low fat version of Oats Cutlet..and Beetroot Tikki Recipe: A delectable, melt in the mouth snack, these healthy tikkis are made with the most healthy ingredients like quinoa, beetroot, couscous and spinach along with oats. How to make Quinoa, Couscous and Beetroot Tikki. Beetroot tikki recipe with step by step photos.
So that’s going to wrap this up for this special food oats and beetroot tikki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
