Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sabudana kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
Sabudana kheer is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sabudana kheer is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have sabudana kheer using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana kheer:
- Make ready 1/2 cup sabudana soaked in water for 2-3 hours
- Get 500 ml milk
- Make ready 1/2 cup sugar
- Get 1 tsp cardamom powder
- Make ready 2-3 tsp cashew nuts finely chopped
- Prepare 2-3 tsp almond finely chopped
- Make ready 2-3 tsp pistachio finely chopped
- Take 1-2 tsp kismis or raisin
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana kheer:
- Boil the milk, once simmer add the sabudana (after draining the water). Add cardamom powder, keep on medium flam for few minutes. Once milk quantity is half, add sugar, kismis, all the nuts (keep 1 tsp each nuts for garnishing)
- Occassionally stir the kheer until desired consistency reached.
- Transfer to serving bowl, garnish with remaining nuts.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap it up for this special food sabudana kheer recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
