Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beetroot halwa. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
The method to make beetroot halwa is the same as making Carrot halwa. the halwa has a beautiful color and looks good. You can make it more nutritious by addition of dry fruits. I have added cashews and flavored it with crushed cardamom powder.
Beetroot Halwa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beetroot Halwa is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook beetroot halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halwa:
- Prepare 2 Beetroot
- Take 1 cup milk
- Prepare 1 cup sugar
- Make ready as needed Cashew
- Make ready As needed Raisins
- Prepare 1/2 cup Ghee
- Prepare pinch Salt
- Get 1/2 tsp Elaichi (cardamom)powder
It will give it a nice and creamy texture, that skim milk or low-fat milk won't give. Khoya - I like to add Khoya in my Halwa, but it is completely optional. You can make the Halwa only with Milk too. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom.
Steps to make Beetroot Halwa:
- Grate the Beetroot using a grater and keep aside
- In a pan, add some ghee once the ghee is heated add cashew, raisins. Fry them and keep aside.
- Then add the Beetroot in the same pan and sauté them till it’s cooked, once cooked add milk to cook further.
- Then add sugar to the cooked beetroot after the milk is absorbed.It will turn watery but no worries. At this stage add a pinch of salt.
- The Beetroot in the pan starts to thicken and the ghee comes out. At this stage add the fried cashews, raisins and elaichi powder.
- Switch of the pan.. serve hot or chill.
Beets are highly nutritious and great for cardiovascular health. Its nutrition benefits come particularly from fibre, vitamins, minerals, and unique plant derived antioxidants. Serve the Beetroot halwa as a quick and healthy dessert for parties or occasions with. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
So that is going to wrap it up for this special food beetroot halwa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
