Beetroot cutlet
Beetroot cutlet

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beetroot cutlet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Beetroot cutlet is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Beetroot cutlet is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beetroot cutlet using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot cutlet:
  1. Prepare 1/2 cup boiled and grated beetroot
  2. Make ready 1/2 cup boiled mashed potato and peas
  3. Make ready To taste Salt
  4. Get As needed Oil for frying
  5. Prepare 2 tbsp Maida (All purpose flour)
  6. Prepare 2 tbsp sooji(rava)
  7. Take 1 tbsp ginger garlic paste
  8. Make ready 1 tsp black pepper powder
  9. Prepare 1 tsp chaat masala powder
  10. Take 1 tbsp grated raw mango(optional)

It's simple, quick to prepare and tastes real yum. Made from handy ingredients it's a perfect healthy after school snack for your kiddos. Delicious beetroot cutlet from Mallika Badrinath. Beetroot Cutlet - Vegetable cutlet recipe - vegetarian lunch ideas - healthy meal Ideas.

Instructions to make Beetroot cutlet:
  1. In a bowl add grated beetroot, raw mango and mashed potato and peas.(I was having left sabji of aloo so added that. If you have you can add or add boi led potato)
  2. Then add all dry masala and maida(don't add suji) mix them together. Make cutlet out of it and refrigerate it for atleast 10-15min.
  3. Meanwhile keep oil for heating. After 15min take the cutlets out of refrigerator. Coat them in suji and fry them on medium flame till colour change. Garnish it with corriender leaves, raw mango slice serve hot with ketchup.

Beetroot is very low in calorie and is a zero cholesterol vegetable which helps prevent stroke and cardiovascular. Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices. Make this beetroot cutlet at home impress your guest and family. So try this beetroot cutlet recipe & enjoy a various shade of cutlets. If yes, tune into this one!

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