Vegetarian Friendly: Beetroot Feta Patties
Vegetarian Friendly: Beetroot Feta Patties

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian friendly: beetroot feta patties. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegetarian Friendly: Beetroot Feta Patties is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegetarian Friendly: Beetroot Feta Patties is something that I’ve loved my whole life. They are fine and they look fantastic.

Pat the beetroot dry with kitchen paper. Tip into a bowl and stir with the feta, spring onions, herbs, eggs and breadcrumbs. Healthy, vegan and easy to make beetroot and oatmeal baked patties recipe. this vegan beetroot cutlets so healthy that you must try them.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
  1. Get 400 g cooked beetroot (asda) drained
  2. Get 1 handful fresh dill
  3. Get 1 handful parsley
  4. Get 1 teaspoon chilli pepper
  5. Make ready 2 teaspoon cumin
  6. Take Salt and pepper
  7. Prepare 100 g feta cheese
  8. Prepare 1 egg
  9. Prepare 4 tablespoons flour
  10. Prepare Some bread crumbs for frying

Cheese & beetroot are among my absolute favourite ingredients - so Patties have been a staple in our freezer and fridge for a long time, and we make them according to These beetroot patties are also a great vegetarian alternative to the meat in a burger; it tastes. This one is a classic flavour combination: Rocket (Arugula) with Beetroot, Feta, Walnut and a Honey Balsamic Dressing. It's often made with The slightly peppery flavour of the rocket lettuce matches so well with the sweetness of beetroot, the creamy tang of the feta and warm crunch of the walnut. This beetroot tart with feta and thyme is a great vegetarian entertaining recipe.

Instructions to make Vegetarian Friendly: Beetroot Feta Patties:
  1. Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
  2. Add egg and mix well with mashed beetroot.
  3. Fold in the feta cheese and add flour.
  4. Make patties and cover it with bread crumbs
  5. Fry patties till brown

Serve this tart at your next dinner party. It's vegetarian, and serves six, so it's perfect for summer entertaining. Beetroot's main season runs from July until January, so you've got plenty of time to enjoy them. Vegan Vegetarian Gluten Free Dairy Free Diabetes Friendly. When ready to serve, drain red onion (reserve vinegar) and toss with salad leaves, beetroot, almonds, dates and feta.

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