Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thai money bag. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Money bag is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Thai Money bag is something which I have loved my whole life.
Thung thong (Thai: ถุงทอง, pronounced [tʰǔŋ tʰɔ̄ːŋ]), also known in English as Thai money bag, is a Thai savory snack. It is a traditional appetizer of Thai people. The name thung thong comes from the Thai word meaning golden bags.
To get started with this recipe, we must first prepare a few components. You can have thai money bag using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai Money bag:
- Make ready wonton wrap (you can use filo pastry or spring rolls sheets)
- Make ready minced turkey, minced chicken or pork
- Prepare onion (small diced)
- Prepare garlic (finely chopped)
- Get oyster sauce
- Prepare bamboo shoots (optional) (finely chopped)
- Prepare carrot (small diced)
- Take spring onion (finely chopped)
- Make ready egg white
- Make ready spring onion, cut in vertically long
- Take Ground pepper
- Prepare cooking oil
These little snacks are packed with flavor and very addictive! Our team starts early and prepares the food using the freshest ingredients. How to say money bag in Thai. More Thai words for money bag.
Instructions to make Thai Money bag:
- Mix minced turkey with garlic, onion, carrot, spring onions, bamboo shoot. Then season it with oyster sauce, soysauce. Add egg white and mix well.
- Soak your long spring onion in hot water for a few mins then put them in cold water. Use paper towel to dry them.
- Separate your wonton sheet or filo pastry. Put the sheet on to your less dominant palm then add about 1 tbsp of the meat in. Squeeze the top of wonton lightly to close them up. Repeat until you wrap them all.
- Use one spring onion string to tie the top of your wonton wrap or filo pastry.
- On a medium heat pan, add cooking oil wait until it starts to get hot then add those money bags in 4-5 at the time. Keep turn them until all evening crispy and golden.
- Put them in kitchen towel to get rid of cooking oil. Serve them with sweet chilli sauce. Enjoy 😉
Thai money in bag on white background. Since Thai cooking has a version of these money bag wontons as well, I tweaked the seasoning to Secure with pandan strings. These are money bag dumplings made with circle wonton wrappers. Saat nopeita vastauksia yrityksen Money Bag Thai Restaurant henkilökunnalta ja aiemmilta asiakkailta. The Money Bags is the sixth cog on the corporate ladder of Cashbots.
So that is going to wrap this up with this special food thai money bag recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
