Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, beetroot paratha. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated Beetroot Paratha Recipe. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box.
Beetroot paratha is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beetroot paratha is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook beetroot paratha using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot paratha:
- Take 2 cup Beetroot
- Get 1cup Onion
- Get 2 tsp Green chilli paste
- Take 1 tsp Ginger garlic paste
- Prepare 2 tsp Oil
- Take 1 tsp Cumin seeds
- Get 1 tsp Mustard seed
- Get 1 tsp Sugar
- Get 1 tsp Lemon juice
- Take 1 tsp Hing(asafoetida)
- Get 1 tsp Cumin coriander powder
- Prepare 1 1/2 cup Wheat flour
- Make ready 1 tsp Salt
- Get 1 1/2 tsp Oil
- Take As needed Water
- Prepare As needed Ghee for serving
Beetroot Paratha Recipe - A tasty and easy paratha recipe made from Beetroot (Chukandar). Beetroot paratha is a wonderful way of adding beetroot in your diet. Beetroot paratha is a delicious way to add healthy beetroot to your kids' diet. You don't need any stuffing, as the grated beetroot is directly added into the flour.
Instructions to make Beetroot paratha:
- Take a container add wheat flour salt oil mix it well add water as required after that mix it well & make soft dough apply oil for it and keep it for 10min. Take a container grate a beetroot, chop onion.
- Take a pan add oil heat it add mustard seeds,Cumin seeds,hing, green chillies,ginger garlic paste, onions fry it well add grated beetroot, turmeric powder, salt, Cumin coriander powder, sugar,lemon juice mix it well fry it nicely.
- After that next step take a pan heat it & take a dough make a bowl/peda fill it staffing and close it make a parath fry it well by both side. Apply ghee on it.Serve it hot with tomato ketchup.
Like beetroot cutlet, beetroot bonda, beetroot paratha and so on. As per me, all these food should This beetroot paratha seems very basic and flexible because it is. I have used garam masala and. Beetroot Paratha is a delicious Indian recipe served as a Breakfast. A super healthy and delicious Beetroot Paratha is easy to make and is perfect for your kid's lunch box.
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