Gratinée of Avocado, Camembert Cheese and Honey Mustard
Gratinée of Avocado, Camembert Cheese and Honey Mustard

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gratinée of avocado, camembert cheese and honey mustard. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

What cheese would you recommed to go well with the avocado? One of my favorite sandwiches is avocado, swiss cheese, tomato, sprouts or lettuce with some honey mustard on really. Tomato/avocado/cheese grilled sandwich meals are frequent in the summer.

Gratinée of Avocado, Camembert Cheese and Honey Mustard is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Gratinée of Avocado, Camembert Cheese and Honey Mustard is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have gratinée of avocado, camembert cheese and honey mustard using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gratinée of Avocado, Camembert Cheese and Honey Mustard:
  1. Get 1 Avocado
  2. Get 2 pieces of a 6-piece round Camembert Cheese
  3. Make ready 1/2 can Canned tuna in oil
  4. Get 1 tbsp Corn kernels
  5. Make ready 1 tbsp Honey
  6. Make ready 1 tbsp Mustard
  7. Make ready 1 dash Krazy Salt (seasoned salt)

Today Camembert is AOC protected as "Camembert de Normandie". Spiced with rosemary or thyme, seasoned with garlic or mustard and baked, Camembert turns into a. Camembert cheese, nuts, honey and bread on cutting board on wooden background. Assorted of cheese with honey, grapes and green olives on cheeseboard or wooden plank.

Instructions to make Gratinée of Avocado, Camembert Cheese and Honey Mustard:
  1. Cut the avocado in half and remove the pit. Scoop out the insides into a bowl. Mash up to the consistency you prefer.
  2. Drain the tuna and corn well. Put all the ingredients except for the cheese in the bowl with the avocado. Stuff the mixture into the scooped out avocado skins.
  3. Cut each piece of Camembert cheese into 3 pieces. Put on top of the stuffed avocado skins, and bake in a toaster oven for about 5 minutes to finish.
  4. This is the brand of cheese I used.

Assortment of cheese with walnuts, bread an honey on stone slate plate. Milk production - cheese camembert or brie and ripe strawberry and walnuts on a round board. Encontre imagens stock de Homemade Camembert Cheese Honey Herbs Nuts em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de direitos na coleção da Shutterstock. Milhares de fotos novas de alta qualidade são adicionadas todos os dias. I make a little homemade honey mustard to go it, right there on the bread.

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