Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, aloo paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo paratha is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Aloo paratha is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook aloo paratha using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo paratha:
- Get For dough
- Make ready 2 cup wheat flour
- Take 1 tsp salt
- Take 2-3 tbsps oil
- Take as required Water
- Take For stuffing
- Prepare 4-5 boiled potatoes
- Take 3 finely chopped green chilli
- Make ready 1/4 cup finely chopped onion
- Prepare 1 tbsps ginger garlic paste
- Make ready 1/4 tsp turmeric powder
- Prepare 1/2 tsp cumin powder
- Make ready 1/2 tsp chaat masala powder
- Make ready to taste Salt
- Make ready 1/4 tsp red chilli powder
- Take as required Oil
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo paratha:
- First in a bowl add flour salt and oil and add water gradually and knead it to make soft dough, cover and keep Aside.
- Now in another bowl mash the potatoes and add all the listed ingredients of stuffing except oil and mix it nicely.
- Now take small portion of dough and make round ball and flatten it with rolling pin now put small amount of the stuffing on it and make ball carefully, again roll it carefully to make paratha.
- Now put on preheated tawa and cook it from on side and apply some oil on it and flip it and apply some oil on the other side and cook nicely. Do this with talk the dough.
- Now our healthy and yummy breakfast is ready to serve.
- Enjoy with green chutney and raita.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up for this special food aloo paratha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
