Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, egg stuffed raw jackfruit tikki. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Stuffed Raw Jackfruit Tikki is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Egg Stuffed Raw Jackfruit Tikki is something which I have loved my entire life. They are fine and they look wonderful.
This video helps every viewer to learn and cook the amazing recipe of Jackfruit in a new and tasty way. I never knew that until my MIL cooked once after marriage. I loved it the very first time when she made curry with it.
To get started with this particular recipe, we must prepare a few components. You can have egg stuffed raw jackfruit tikki using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Egg Stuffed Raw Jackfruit Tikki:
- Make ready 1 small jackfruit, boiled & mashed
- Make ready 1 large potato, boiled & mashed
- Prepare to taste salt
- Get 1 tbsp. oil
- Make ready 1/2 tsp. cumin seeds
- Make ready pinch asafoetida
- Prepare 1 tsp. ginger-garlic paste
- Make ready 1-2 tbsp. raw mango paste
- Make ready 1/2 tsp. turmeric powder
- Prepare 1 tsp. roasted coriander-cumin powder
- Get 1 tsp. red chili flakes
- Make ready 1 tsp. red chili powder
- Get 1 tsp. kasuri methi (dry fenugreek leaves), crushed
- Get 2 boiled eggs, sliced
- Prepare oil to shallow fry
Not only is this an amazing vegan version of the dish, it's an amazing version of the dish period. Crab Salad-Stuffed Eggs Recipe Preparing the egg and crab salad with Greek-style yogurt instead of mayonnaise cuts back on the fat and calories. Lemon-Dill Chicken Salad-Stuffed Eggs Recipe Instead of egg salad, opt to stuff each egg white with chicken salad. Make your own chicken salad or.
Steps to make Egg Stuffed Raw Jackfruit Tikki:
- Boil the potato and raw jackfruit.
- Mash them well.
- Heat oil in a pan and temper with cumin seeds. Saute for a few seconds.Then add the asafoetida, ginger-garlic paste and raw mango paste. Saute till dry.
- Add the turmeric powder, salt and coriander-cumin powder. Saute for a few seconds.
- Add the chili flakes,
- Followed by the boiled jackfruit, potato and kasuri methi.
- Mix everything well and keep frying on a medium flame. When almost done, add the red chili powder and mix well.
- When the moisture has dried up, take off the flame and set aside to cool.
- Sprinkle some salt and pepper powder over the sliced egg.
- Divide the dough into equal portions. Take each portion and place an egg slice in the centre and carefully cover and give it a round flat shape.
- Make similar stuffed tikkis with the remaining dough and refrigerate for an hour.
- Heat 1 tbsp. of oil in a tawa / griddle and shallow fry them in batches till light brown in colour.
- Serve them hot with chutney or sauce.
Make tikkis out of the mixture. Do not press the tikkis hard while making,try not to apply any pressure. Heat a tawa and add a couple of tbsp of oil and spread it nicely and place the tikkis and fry them on both sides until golden brown. Serve hot jackfruit tikkis with chutney or tomato sauce. Roast and pound the curry stuffs.
So that is going to wrap this up with this special food egg stuffed raw jackfruit tikki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!