Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef-fried rice with beetroot coleslaw. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Add eggs; stir in soy sauce and pepper. Cook the white rice according to package directions. Beef Fried Rice is one of my favorite meals.
Beef-Fried Rice with Beetroot coleslaw is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beef-Fried Rice with Beetroot coleslaw is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef-fried rice with beetroot coleslaw using 34 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef-Fried Rice with Beetroot coleslaw:
- Prepare 2 cups long grain rice
- Get Half cup of sliced carrots
- Take Half cup of green beans
- Take Half cup of sweet corn
- Prepare Half cup of green bell peppers
- Prepare Half cup of green peas
- Get Half cup of sliced spring onion
- Prepare Half cup of red onion
- Make ready Half cup of liver
- Prepare Quarter cup of vegetable oil
- Make ready 3 cup beef stock
- Prepare 2 cubes seasoning
- Take 1 tsp black pepper
- Take 1 tbsp fried rice spice
- Take 1 tbsp curry
- Prepare 1 tsp thyme
- Get 1 clove garlic
- Prepare to taste Salt
- Prepare For the garnishing
- Make ready 2 cups washed and sliced Carbbage
- Get 1 cup washed and grated carrots
- Prepare Half a cup of cucumber
- Get Half a cup of grated beetroot
- Take Bama for dressing
- Get Baked beans
- Prepare For the beef and beef stock
- Get I kilo of beef
- Get Clove garlic
- Make ready 1 tsp grated ginger
- Get Sliced onion
- Prepare Half teaspoon thyme
- Make ready Half teaspoon curry
- Make ready Vegetable oil for frying
- Take Red ball peppers
Add a pinch of salt and stir. Once you see the rice start to boil slightly, give it a good stir. Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted.
Steps to make Beef-Fried Rice with Beetroot coleslaw:
- Wash the beef, add onion, curry, thyme, garlic, ginger, seasoning cubes and salt keep in freezer for 15 minutes to marinate. Then, cook for 25minutes with water on medium heat. This is done so as to get the stock for cooking the rice. Fry the beef with blended red ball peppers and garnish with onions.
- Wash the rice thoroughly, till rice water become clear.
- Bring to boil the beef stock add curry, fried rice spice, thyme, black pepper, seasoning cube and salt the add the washed rice and steam till water is dry.
- In a pot add little vegetable oil, crush garlic add onion allow to saute for 1 minute. Then add the sliced carrots, green beans, green pepper, sweet corn, green peas (note: in other for the green peas to remain green and not change in colour after cooking, boil the peas in a separate pot with a teaspoon of baking powder for 2 minutes the rinse off with cold water), spring onions, seasoning cube and salt then keep stirring for 5 minutes.
- In a sauce pan add little fried vegs and cooked rice and keep stirring for 2 minutes and turn in another pot/plate/food flask, do this in badges till you exhausted the vegs and rice.
- Wash and slice/grate cabbage, carrots, cucumber and Beetroot. Add together and dress with bama mayonnaise.
- Served the Beef-fried rice and Beetroot coleslaw.
Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also! Add egg, and cook until scrambled, stirring occasionally. Remove egg, and transfer to a separate plate. Learn how to cook great Coleslaw beef fried rice. Crecipe.com deliver fine selection of quality Coleslaw beef fried rice recipes equipped with ratings, reviews and mixing tips.
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