Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hominy and cauliflower in a cheesey sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stir most of the grated cheese into the saucepan to melt. Season it with pinches of the salt, pepper and nutmeg. When the sauce has melted, pour over the cauliflower and sprinkle the reserved cheese on top.
Hominy and Cauliflower in a Cheesey Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Hominy and Cauliflower in a Cheesey Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook hominy and cauliflower in a cheesey sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hominy and Cauliflower in a Cheesey Sauce:
- Get Hominy
- Take To taste salt
- Prepare 1 tablespoons butter
- Take 15 ounces canned hominy
- Take Cauliflower
- Make ready 15 ounces cauliflower
- Take 2 tablespoons butter
- Get To taste salt
- Take To taste granulated garlic powder
- Get Cheesy Sauce
- Make ready 2 cups sharp cheddar cheese shredded
- Make ready 1 cup coconut cream
- Make ready 1 tablespoons parsley flakes
- Take Topping
- Get As needed cracker crunch see my recipe
Keep whisking fast as the butter melts and the mixture comes to the boil - the flour will disappear and the sauce will begin to thicken. Cauliflower is topped with a homemade cheese sauce and baked into cheesy goodness in this quick and easy cauliflower side dish recipe. I really like this cheese sauce. My lil' nephew does not like cheese anything so I make the whole thing on the side and serve in a gravy boat.
Instructions to make Hominy and Cauliflower in a Cheesey Sauce:
- Drain the hominy of most of the liquids. Add to a hot pan and add butter.
- Add the coconut cream to the hominy. Shred the cheese. Add to the cream and hominy. I make the sauce in the hominy because it's a bit starchy to help thicken the sauce. Stir till creamy don't get it to hot or the sauce may break, and become grainy.
- Add the butter to the cauliflower, along with the spices. Cook breaking up the cauliflower, until the liquids are reduced.
- Pour the hominy, parsley, and cheese sauce over the cauliflower.
- Add the cracker crunch over the top and serve. I hope you enjoy!!
Place head of cauliflower on platter; spoon some of sauce over. Or pour all sauce over flowerets in a bowl. This cauliflower cheese sauce is a great low-carb, healthy, and clean substitute for cheese sauce. This dairy-free cauliflower cheese sauce is just about as healthy as it gets. In a large rimmed baking sheet, toss the cauliflower florets and garlic cloves in the olive oil and arrange them into a single layer.
So that’s going to wrap it up for this special food hominy and cauliflower in a cheesey sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
